Brisket Elote

Made upon request — advance orders only. Each order is prepared for a scheduled pickup. Pickup date and time must be confirmed by Taste of Texas Smokehouse before arrival.

Big Texas smoke meets street-corn comfort. We pile tender oak-smoked brisket over fire-roasted sweet corn, then finish it with our creamy lime-cotija sauce, crumbled cotija, fresh cilantro and a little jalapeño kick. Rich, smoky and savory, with sweet char and just enough tang to keep you coming back for another bite.

Made the Taste of Texas way—real hardwood smoke and a generous helping of Texas flavor.